Ingredients
3 cups chopped peeled apples
2 cups fresh or frozen cranberries
3 tablespoons all-purpose flour
1 cup sugar
Topping
3 packets (1.51 ounces each) instant oatmeal with cinnamon and spice
3/4 cup chopped pecans
1/2 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup butter, melted
Whole cranberries for garnish
Vanilla ice cream, optional
Directions
1. In a large bowl, combine first four ingredients and mix well.
2. Place in a 2-qt. baking dish; set aside.
3. For topping, combine oatmeal, nuts, flour, sugar and butter in another bowl.
4. Mix well; spoon evenly over fruit mixture.
5. Bake, uncovered, at 350° for 50-60 minutes or until fruit is bubbly and tender.
6. Garnish with cranberries. Serve warm with ice cream if desired.
Yield: 8 servings
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