Tuesday, January 28, 2020

J.A. Jackson's Sweet Pepper Cajun Blog Tour with a Spotlight, Excerpt and Giveaway

 

I am so excited to have J.A. Jackson at Paranormal and Romantic Suspense Reviews with a Spotlight, Excerpt and Giveaway.

Thanks J.A. and Goddess Fish Promotions for allowing me to join your Sweet Pepper Cajun Blog Tour!

Please take it away, J.A.! 







The Sweet Pepper Cajun
by J. A. Jackson
GENRE: Non Fiction Cook Book


BLURB

Treat yourself to an exceptional value! Kindle Price just $2.49! Great New recipes from that Southern Soulful Magnolia Table. Recipes for all your festive occasions! The Holidays are almost here! It’s time for Great Food, Fantastic Family Gatherings with our Best Friends!

Enjoy Southern Cornbread Dressing with your turkey, ham roast, beef, roast beef or vegan New Year’s Good Luck Long Noodle Cajun Pasta this year! Those recipes and more are here! Grab your copy today!

From soups, sandwiches, salads, and of course the main course, to cakes, made famous by Mamma and her friends, with recipes Mamma got from Grandmamma.

Here you’ll find recipes for welcoming family and friends into your home whether they cornered you by just dropping by or they were invited. Make all their visits more pleasurable with recipes from the heart. Here you’ll find not just recipes for lunch, brunch, and Feasts from Thanksgiving to New Year’s, but quick easy make-ahead sides and appetizers. It’s that time of the season to cook from the heart with love. Inside you’ll find breakfast favorites, and complete dinner menus, plus taste-tempting decadent desserts that aim to please.

Book is $2.49 on Kindle

EXCERPT

It’s Time For Family and Friends!



Come join us, grab a seat, fill a bowl, and take a taste of our scrumptious food. We believe food is our common ground and in flavor do we trust!

Any Season!



There’s an old saying… “Good friends are so very hard to find, and I’m am so grateful that you are mine.” This is for you… All of my friends. Thank you.

Soft Sweet Molasses Cookies!

Preheat oven to 375 degrees.

Ingredient

1 1/2 cups butter, softened
1 cup granulated sugar
1 cup brown sugar
1/2 cup molasses
2 eggs
4 cups all-purpose flour
4 tsp. baking soda
2 tsp. ground cinnamon
1 tsp. ground cloves
1 tsp. ground ginger
1 1/2 tsp. Sea salt

1. The most important thing to remember is to be sure to mix the wet Ingredients separately. Best practice to do is to mix the wet Ingredients together in a separate bowl and then the dry Ingredients together in a separate bowl. Combining them together later.

2. Preheat oven to 375 degrees.

3. Whisk together flour, soda, cinnamon, cloves, ginger and salt. Set aside. (These are your dry Ingredients.)

4. In a stand mixer (or with a handheld mixer), in a separate bowl, beat together butter and sugar on medium speed until light and fluffy, about 1-2 minutes. (These are your wet Ingredients.

5. Add in the eggs and molasses into the “WET” ingredients and beat on medium-low speed until combined.

6. Add in the dry Ingredients and beat together until combined.

7. Roll the dough into 1” diameter balls

8. Pour 1/4 cup of granulated sugar onto a shallow dish, and roll cookie balls in sugar to completely coat.

9. Place on cookie sheet at least 1 inch apart and bake for about 8-10 minutes.

10. Cookies will crack at the top, and the centers will still be a bit gooey.

11. Remove from oven and let cool for 2 minutes to firm slightly (if you move them too quickly off the baking sheet, they will fall apart), and then let cool completely or serve warm.

12. Cookies last up to one week in an airtight container (however in my home they never make it that long. (LOL).






AUTHOR Bio and Links

J.A. Jackson is the pseudonym for an author, who loves to write deliciously sultry adult romantic, suspenseful, entertaining novels with a unique twist. She lives in an enchanted little house she calls home in the Northern California foothills.

She spent over ten years working in the non-profit sector where she wrote grants, press releases and contributed many stories to their newsletter. She was their Newsletter editor for over ten years. She loves growing roses, a good pot of hot tea, chocolate, magical stories, suspense stories, ghost stories, and reading Jane Austen again and again in her past time.

Please write her at P.O. Box 1494, Clovis, CA 93613

Email Address:
jerreecejackson@gmail.com jerreecejackson@yahoo.com

Contact: Jerreece A. Jackson is Author Pseudonym: J. A. Jackson
P.O. Box 1494
Clovis, CA 93613

Social Media

Twitter: https://twitter.com/jerreece

Facebook: https://www.facebook.com/pages/Jerreece-Ann-Jackson/204377496289139

Blog: http://jerreeceannjackson.blogspot.com

Author Central: https://www.amazon.com/author/jajackson

Pinterest: https://www.pinterest.com/jerreece1/boards

Book Links

https://www.amazon.com/Sweet-Pepper-Cajun-Soulful-Cookbook-ebook/dp/B0813YJ9S1

GIVEAWAY

J. A. Jackson will be awarding a $15 Amazon/BN GC to a randomly drawn winner via rafflecopter during the tour and a Kindle ebook copy of her cookbook to 8 randomly selected winners.  

http://www.rafflecopter.com/rafl/display/28e4345f3264

Please follow the rest of the tour here, thanks:

https://goddessfishpromotions.blogspot.com/2019/12/blurb-blitz-sweet-pepper-cajun-by-j.html



 
 

5 comments:

Author J. A. Jackson said...

Greetings to the Host & Blog Fans,
Thank You, for hosting my book, Sweet Pepper Cajun Cookbook! Please accept my sincere thank you for your hospitality. Your Blog community’s support and reception is greatly appreciated.
Thanks again for your hospitality.
Sincerely,
Author J. A. Jackson

Goddess Fish Promotions said...

Thanks for hosting!

James Robert said...

It has been great hearing about your book and although I am not the reader myself, my 2 sisters and 2 daughters are. They love hearing about the genre's they like and me helping them get to find books they will enjoy. Thanks for sharing!

Bernie Wallace said...

Are you currently hard at work on your next book?

Rita Wray said...

Sounds like a good read.

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